Gli antipasti (appetizers)


Bruschetta di Pomodoro $7.95         

Toasted Tuscan bread topped with chopped tomatoes, garlic, olive oil and fresh basil

Tortino di Verdure $9.95

Grilled seasonal vegetables layered with ricotta cheese and drizzled with aged balsamic

Cozze Limoncello $11.95

Mussels sautéed with olive oil, garlic and a sweet splash of Limoncello

Carpaccio al Gorgonzola $12.95

Thinly sliced raw filet mignon topped with melted gorgonzola cheese

Melanzane al Basilico $11.95

Breaded and fried eggplant with mozzarella cheese and basil pesto

Polenta Porcini $9.95

Grilled Italian corn meal topped with a porcini mushroom cream sauce

Carpaccio Classico $12.95 

Thinly sliced raw filet mignon topped with arugula and shaved parmesan cheese

Cozze al Sugo Piccante $11.95

Mussels sautéed with spicy tomato sauce

Calamari alla Piastra $12.95

Sauteed calamari with sausage, arugula and cherry tomatoes

Melanzane alla Parmigiana $11.95

Classic eggplant parmesan  

Brodetto di Vongole $15.95

Baby clams sautéed with olive oil, garlic, parsley and white wine

Frittura Ortomare $11.95

Fried calamari and zucchini served with tomato sauce

Pesciolini Fritti $11.95

Fried little fresh water smelt fish served with tomato sauce

Fritto Misto di Mare $18.95

Platter of fried shrimp, baby scallops, smelt fish and calamari served with tomato sauce

Pasta e Fagioli $8.95

Tuscan style bean, bacon and pasta soup


LE INSALATE (mixed green salads)


Insalata di Pere $8.95

Mixed greens with gorgonzola cheese, pears, walnuts and our signature lemon dressing

Insalata di Mela $8.95

Mixed greens with apples, toasted almonds and a strawberry vinaigrette

Insalata Semplice $7.95

Mixed greens with cherry tomatoes and extra virgin olive oil

Insalata di Cesare $8.95

Classic Cesar salad with anchovies, shaved parmesan and croutons  


I gnocchi (homemade potato dumplings)


Gnocchi Bolognese $16.95

With Bolognese meat sauce, mushrooms and peas

Gnocchi Catalana $16.95

With Port wine, bacon, eggplant and a touch of cream

Gnocchi Gorgonzola e Noci $16.95

With melted gorgonzola cheese and walnuts




Aglio, Olio e Peperoncino $14.95 (add anchovies $2)

Spaghetti with olive oil, garlic and red pepper flakes

Ravioli Limoncello $17.95

Homemade cheese ravioli with a lemon cream sauce

Fettuccine ai Funghi Porcini $17.95

Fettuccine with porcini mushroom, olive oil and garlic

Spaghetti e Polpette $16.95

Spaghetti with tomato sauce and meatballs

Penne Montanara $16.95

Penne with sausage, eggplant, mozzarella cheese and tomato sauce

Fettuccine Quattro Formaggi $15.95

Fettuccine with melted four cheese cream sauce ”Alfredo” style

Spaghetti alla Carbonara $15.95

Spaghetti with bacon, eggs and parmesan cheese

Orecchiette Broccoli e Salsiccia $16.95

Ear shaped pasta with Italian sausage, broccoli, olive oil and red pepper flakes          

Penne alla Vodka $15.95

Penne pasta with chopped ham in a light vodka pink sauce

Fusilli Puttanesca $15.95

Cork screw pasta with tomato sauce, anchovies, capers and olives

Risotto Salmone e Gamberi $21.95

Italian Arborio rice with smoked salmon, shrimp in a creamy pink sauce

Linguine alla Genovese $16.95

Linguine with traditional fresh basil and pine nut pesto

Penne Pollo $18.95

Penne pasta with cuts of chicken breast with a sundried tomato cream sauce

Spaghetti Amatriciana $15.95

Spaghetti with Italian bacon, onion, red pepper flakes and tomato sauce

Linguine e Vongole $19.95

Linguine with baby clams, white wine, olive oil, garlic and Italian parsley

Fettuccine Limone e Gamberi $20.95

Fettuccine with shrimp, lemon, white wine, olive oil, garlic and cherry tomatoes




Salsiccia Rustica $19.95

Grilled Italian sausages with roasted red peppers, onions and spicy tomato sauce

Pollo alla Parmigiana $21.95                                                                                               

Chicken parmesan served with pasta pomodoro

Vitella Piccata $24.95

Veal scaloppine sautéed with white wine, lemon and capers served with potatoes and vegetables

Vitella alla Parmigiana $24.95

Veal parmesan served with pasta pomodoro

Pollo Paesano $20.95

Tender cuts of chicken breast with sausage, potatoes and rosemary   

Pork Milanese $22.95

Pork loin pounded, breaded and fried topped with arugula and shaved parmesan cheese